poisson et lentilles

salmon lentls haricotsThis was an all French dinner.

Salade Tiede de Lentille (warm lentil salad) I had some French black lentils and this recipe just added a basic vinaigrette with shallots.

Saumon A L’Unilateral (salmon cooked on one side) I bought good salmon again. It is beautiful and so delicious this summer. I can’t stop eating it.  I did cheat and flipped it for a just minute at the end.

I just quick blanched some haricot verts as my veggies.

AND… I had the cherry clafoutis for dessert. But my lovely glass of cool rose was from Argentina.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s